Zheng Xing Delicacies: Tradition lives on!

The thing that makes hawkers special is specialization. Most hawkers spend their entire life cooking just one dish. The good ones never stop trying to improve on the one dish. Unfortunately, more hawkers nowadays are choosing to diversify in order to cast their nets over a wider customer base. This is especially true of dessert stalls that seem to sell almost anything under the sun.
The post Zheng Xing Delicacies: Tradition lives on! appeared first on ieatishootipost.

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The thing that makes hawkers special is specialization. Most hawkers spend their entire life cooking just one dish. The good ones never stop trying to improve on the one dish. Unfortunately, more hawkers nowadays are choosing to diversify in order to cast their nets over a wider customer base. This is especially true of dessert stalls that seem to sell almost anything under the sun.

The post Zheng Xing Delicacies: Tradition lives on! appeared first on ieatishootipost.

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