Rajarani Thosai – Tho-You-Sai That Your Thosai Can’t Get Any Fresher Than This?

Making a traditional and authentic thosai is a laborious process. The crepe-like South Indian savory pancake, made from a batter of fermented rice flour, ground lentils and fenugreek, requires the lentils to be first pre-soaked before the grounding process. Thereafter, the mixture has to be left overnight to ferment with rice flour and fenugreek before…
Read More
The post Rajarani Thosai – Tho-You-Sai That Your Thosai Can’t Get Any Fresher Than This? appeared first on Miss Tam Chiak.
Read More for original article

Making a traditional and authentic thosai is a laborious process. The crepe-like South Indian savory pancake, made from a batter of fermented rice flour, ground lentils and fenugreek, requires the lentils to be first pre-soaked before the grounding process. Thereafter, the mixture has to be left overnight to ferment with rice flour and fenugreek before…

The post Rajarani Thosai – Tho-You-Sai That Your Thosai Can’t Get Any Fresher Than This? appeared first on Miss Tam Chiak.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.