One of a kind 4-in-1 themed Hong Kong restaurant and café in Singapore, Legendary Hong Kong is run by 8 professional chefs hailing from Hong Kong, and they have raised the bar for other Hong Kong cafes in Singapore. Found at Jurong Point Level 3, they will soon open an outlet at Funan basement (anticipated
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One of a kind 4-in-1 themed Hong Kong restaurant and café in Singapore, Legendary Hong Kong is run by 8 professional chefs hailing from Hong Kong, and they have raised the bar for other Hong Kong cafes in Singapore.
Found at Jurong Point Level 3, they will soon open an outlet at Funan basement (anticipated end Nov 2021), specialising in items such as Cart Noodle and Hong Kong style Hamburger.
The main four concepts found at Jurong Point include Roasted Duck and Meat 九如烧腊, Noodle & Congee 香港粥面, Dim Sum 龙凤茶居, and Bing Sut – the ‘predecessor’ of cha chaan teng.
Customer enjoy visiting the place as the interior is modelled like an old-school HK cha chaan teng, serving a spread of roast meats, pastry, toasts, noodles, congee and dim sum.
For dim sum, there are items from Steamed BBQ Pork Bun ($4.80), Steamed Beef Ball with Beancurd Skin ($5.20), Steamed Pork Dumplings ($5.80), Piggy Bun with Egg Custard ($5), to Steamed Sponge Cake ($5).
Any fans of ‘Zha Leong’? The Rice Roll with Dough Fritters ($5.80) features rice rolls are hand-made on the spot, silky smooth and wraps around the youtiao which remains quite crispy and not too oily.
As for noodles, Chef Ho had previously worked at the famed MAK’s noodles麥奀雲吞麵世家 and specialises in HK Wanton Noodles ($7.80).
Therefore, he keeps the wantons filled only with shrimps and not pork – just like how he does it back in Hong Kong.
Fans can also try the Braised Beef Brisket & Tendon Noodles ($9.80) which are made from Brazilian beef and tendon to keep to the most authentic style of cooking.
Their house specialty is the London Roast Duck ($58 for whole, $30 for half, $14.80 per portion, $9.80 for drumstick), sometimes known as the ‘best duck in the world’ for its succulent meal and tasty flavours.
Legendary Hong Kong gets the premium duck supply exclusively from Silver Hill Farms, where each duck sold is de-feathered by hand so as to ensure integrity of the quality of meat and no bruising.
Do you know that roasted pork is to be eaten with mustard, roast duck with plum sauce and the roasted chicken with a garlic sauce blend for the best complement?
Also, don’t miss the oozing Custard Crust Bolo Bun ($6) with a crispy bolo bun exterior.
Legendary Hong Kong
63 Jurong West Central 3, #03-80 Jurong Point 2 Shopping Center, Singapore 648331
Tel: +65 6794 1335
Opening Hours: 11am – 10pm (Mon – Fri), 10am – 10pm