I’m Kim Korean BBQ Buffet @ SOTA

We’ve always liked I’m Kim @ SOTA for their Korean BBQ. I remember work gatherings, and family dinners here. It’s affordable and superb value for money. Their meats come in generous cuts and the vegetables always fresh.   Yeah, where else can you get a meaty buffet from S$12.90++? 😀 Remember the good old days when we could pick from the buffet counter all the meat, vegetables and cooked dishes that we liked?   Bacon, pork belly, beef roll, marinated rib-eye, beef short ribs, pork collar, spicy pork collar, Korean honey pork, volcano chicken and black pepper chicken…  All the prawns, kimchi, sausages, baby corn, lettuce, pumpkin, golden mushroom, eggplant, green chillies, onions and scallions to go with the BBQ. And then you have the cooked dishes which you can indulge in while your meats are sizzling and cooking. These are the goodies laid out at I’m Kim but due to Covid-19 cautionary restrictions, they are served to your table.    I had thought I would miss the experience of taking my own food, but actually this is even better. It’s much neater and better organised. Also much more photogenic and Instagrammable! This does mean the poor service team at I’m Kim has to work extra hard bringing nicely plated food for you.   Dipping sauces here are great, full of bold flavours. You can even use the sesame oil – salt to dab on the meats as they cook.  There are three soups to choose from: Korean ginseng soup (very useful in a little tip I’ll show you later), Kimchi Jjigae, and Beauty Collagen Soup.    The soups came in really useful when we were grilling the prawns. Drizzle a bit of Korean ginseng soup or the Kimchi soup on the prawns, and they will be plump and juicy, not dried out with the skin sticking to the meat.  For drinks, you have a variety of soju, makkoli and Hite Beer. They even have a mixed yogurt-soju cocktail that they can prepare at your table. The resulting cocktail is pleasant and refreshing. It also works well as a palate cleanser. Check out the website for latest pricing and promotions. https://kingdomfood.sg/im-kim-korean-bbq/ I’M KIM KOREAN BBQ @ SOTA 1 Zubir Said Drive #01-04 School of The Arts, Singapore 227968 Call 6238 7218 for reservations! Many thanks to I’m Kim Korean BBQ for the hospitality.
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We’ve always liked I’m Kim @ SOTA for their Korean BBQ. I remember work gatherings, and family dinners here. It’s affordable and superb value for money. Their meats come in generous cuts and the vegetables always fresh. 

 

Yeah, where else can you get a meaty buffet from S$12.90++? 😀 Remember the good old days when we could pick from the buffet counter all the meat, vegetables and cooked dishes that we liked? 

 
The BBQ ingredients

The BBQ ingredients

The BBQ ingredients

The BBQ ingredients
Bacon, pork belly, beef roll, marinated rib-eye, beef short ribs, pork collar, spicy pork collar, Korean honey pork, volcano chicken and black pepper chicken…  

The BBQ ingredients

The BBQ ingredients
All the prawns, kimchi, sausages, baby corn, lettuce, pumpkin, golden mushroom, eggplant, green chillies, onions and scallions to go with the BBQ. 

And then you have the cooked dishes which you can indulge in while your meats are sizzling and cooking. 

Cooked dishes

These are the goodies laid out at I’m Kim but due to Covid-19 cautionary restrictions, they are served to your table. 

 

I’m Kim Korean BBQ buffet 

I had thought I would miss the experience of taking my own food, but actually this is even better. It’s much neater and better organised. Also much more photogenic and Instagrammable! 
This does mean the poor service team at I’m Kim has to work extra hard bringing nicely plated food for you. 
 

I’m Kim Korean BBQ buffet
Dipping sauces here are great, full of bold flavours. You can even use the sesame oil – salt to dab on the meats as they cook.

Soups at I’m Kim Korean BBQ. 

There are three soups to choose from: Korean ginseng soup (very useful in a little tip I’ll show you later), Kimchi Jjigae, and Beauty Collagen Soup. 
   
I’m Kim Korean BBQ buffet
The soups came in really useful when we were grilling the prawns. Drizzle a bit of Korean ginseng soup or the Kimchi soup on the prawns, and they will be plump and juicy, not dried out with the skin sticking to the meat. 

Korean soju and cocktails at I’m Kim
For drinks, you have a variety of soju, makkoli and Hite Beer. They even have a mixed yogurt-soju cocktail that they can prepare at your table.

Korean soju and cocktails at I’m Kim
The resulting cocktail is pleasant and refreshing. It also works well as a palate cleanser.

I’m Kim Korean BBQ buffet

Check out the website for latest pricing and promotions. https://kingdomfood.sg/im-kim-korean-bbq/ I’M KIM KOREAN BBQ @ SOTA 1 Zubir Said Drive #01-04 School of The Arts, Singapore 227968 Call 6238 7218 for reservations! Many thanks to I’m Kim Korean BBQ for the hospitality.

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