Hop On Board A Gastronomic Tour Through Japan Featuring Over 50 Dishes with Japan Shiok!

Winter season in Japan calls for a bout of top-quality ingredients from various prefectures such as A5 Miyazaki Wagyu to fresh seafood such as Zuwaigani (premium snow crab) and Hokkaido scallops. Buckle up and prepare your appetites as RE&S Enterprises brings to you their Japan Shiok! campaign that will take you on a gastronomic journey…
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The post Hop On Board A Gastronomic Tour Through Japan Featuring Over 50 Dishes with Japan Shiok! appeared first on Miss Tam Chiak.

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Winter season in Japan calls for a bout of top-quality ingredients from various prefectures such as A5 Miyazaki Wagyu to fresh seafood such as Zuwaigani (premium snow crab) and Hokkaido scallops. Buckle up and prepare your appetites as RE&S Enterprises brings to you their Japan Shiok! campaign that will take you on a gastronomic journey…

The post Hop On Board A Gastronomic Tour Through Japan Featuring Over 50 Dishes with Japan Shiok! appeared first on Miss Tam Chiak.

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